”Amazing jerky! Texture, flavor, chew all on point! Ive been looking for this old fashion tough jerky for several years. Im having a hard time refraining from ordering my whole paycheck worth of jerky all the time haha.”

- Kody, Jerky.com Customer

Old Fashioned Style Beef Jerky - Hickory

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Gluten Free

This Old Fashioned Style Gluten Free Beef Jerky is LEGIT! It is made the old school way for people with a preference for things the way they used to be. This isn't the "moist & tender" style of jerky all the kids are eating these days. This is original beef jerky - the way the rough and tough cowboys ate it. No jacking around.

  • Dryer and Tougher-to-Chew Style
  • Made in Oklahoma!
  • Gluten Free
  • All-Natural
  • No Preservatives
  • Classic Hickory Smoked Flavor
$10.99 $12.99 ( a 15% savings)

( Or...Try Our Old Fashioned Style Jerky Combo and Save)

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beef, salt, minced garlic, spices, paprika

Nutrition Facts

Serving Size 1 oz.

Serving Per Container 2

Amount Per Serving
Calories 90 Calories from Fat 0
% Daily Value*
Total Fat 2g 3%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 50mg 17%
Sodium 470mg 20%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 18g 36%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g


Made in Oklahoma, the Oklahoma Jerky Company Gluten Free Beef Jerky is made the old-fashioned way, for old-fashioned tastes. What's with all of the "moist & tender" jerky these days?? Cowboys didn't complain that jerky was "too tough" to chew. Could you picture John Wayne griping about how tough his jerky was? I didn't think so. This old fashioned beef jerky is made for THOSE kinds of guys. Smoked for hours and hours and full of robust, beefy flavor...if you like your jerky old school, this is for you. Get a piece of Oklahoma-made Old Fashioned Style Beef Jerky today!

Reviews | Q&A

Customer Reviews

Based on 53 reviews
Ronny P. (Wichita)
Texture: 2
Flavor Description: 5
This is what I love in a jerky.

This Old Fashioned Style is just what I look for in a jerky. Right texture and flavor and just the right toughness. Truly wonderful!!!! A friend I shared this with thought the same thing!!

Kristina M. (Sacramento)
Texture: Average
Flavor Description: Bold
Heat Level: Medium
Out of this world delicious!!

i make my own jerky at home and this is done right! it is worth the price excellent product cared for clean packaging. Good job company for taking care of your product and caring to put out an excellent food item. thank you

Jeffrey T. (Berrien Springs)
Texture: Tough
Flavor Description: Bold
Heat Level: Medium

Fantastic, tough, chewy, delicious flavor, just like a great jerky should be!!!!⭐️⭐️⭐️⭐️⭐️

Only pics I could show ya are empty bags, cause it didn’t last long!!!

Hey there Jeffrey,

Thanks for checking us out. We are so glad you thoroughly enjoyed our Old Fashioned Style jerky. The Hickory is our top seller in our tougher to chew line but if you are interested in trying out other Old Fashioned flavors, I highly recommend checking out our Tougher to Chew combo :)

Chris J. (Fort Collins)
Texture: 3
Flavor Description: 3
Great flavor - Not that tough!

I've tried the easier to chew and this "tougher" jerky but honestly I found it to be more authentic and not at all hard to chew. When I think of mid-western jerky, this stuff hits the mark. Well-rounded and delicious!

Elaine M. (Nashville)
Texture: Tough
Flavor Description: Very Bold
Heat Level: Hot
It is good

I like the tougher to chew jerky. I just wish this didn't have so much black pepper. It seems all of the flavors are either spicy or full of black pepper. I like to taste the meat itself

Hey Elaine,

Thanks so much for your recent order with us and for your feedback. We have forwarded it on to our production/quality control team to look into. We are happy to hear that overall, you enjoyed the texture but do apologize the flavors were not your favorite!

Did you have a favorite flavor of the ones you did try? Are you open to a less tough texture?