We have spent years putting our collection together of the World's Best Jerky Recipes. And now, for a limited-time we are making our Beef Jerky Recipes eBook available for FREE! You will get over 40 of our best beef jerky recipes emailed to you instantly...but you better hurry! It's not going to be FREE forever!
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Here is a sample of one of the recipes you will be getting in our e-book:
Sweet & Spicy Beef Jerky Recipe
- Ingredients:
- 1 lb. beef (or any type of meat)
- 1 Tb. of onion powder
- 1 Tb. of garlic powder
- 5 Tb. liquid smoke flavoring
- 1/4 c. Worcestershire sauce
- 1/4 c. teriyaki sauce
- 1/3 c. balsamic vinegar
- 1/2 c. pineapple juice
- 1/2 c. brown sugar
- 2/3 c. soy sauce
- 1 tsp. red pepper flakes
- 2 tsp. pepper
- Directions:
- 1. Season the meat with just a little of the garlic powder, pepper and onion powder. Reserve the remaining spices.
- 2. Cover and refrigerate.
- 3. Over medium heat, combine the soy, teriyaki and Worcestershire sauce, brown sugar, balsamic vinegar, liquid smoke & pineapple juice. Heat until the brown sugar dissolves completely.
- 4. Coat meat. Recover and refrigerate for another 3 hours.
- 5. Place meat on dehydrator racks, and sprinkle with rest of spices (and red pepper flakes if using). Dry for 5 hours, or to your desired dryness. Enjoy!
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