Farm raised in an all-natural environment right here in America and free of additional preservatives, Ostrich Jerky appears to be the epitome of what gourmet jerky is. Because of it’s higher protein and iron count, this jerky is often considered amongst the healthiest meats available, not to mention that this stuff is made from whole muscles pieces and minimally processed. After-all it did earn a spot in W.W.E magazine’s featured products section some months back.

This stuff retails for $25.99 for a half pound over at Jerky.com, let me not forget that includes shipping. The bags are resealable and the meat itself is what they call “Western” flavor which basically means original or natural. Believe you me though I’m always open to try some flavored ostrich jerky if were to ever come available.

So those were the facts, all that’s missing now is your opinions. Please share.